brunch menu
fluid brunch served saturday and sunday from 10am - 2pm
all meals are served with fresh fruit smoothy and chef's potato

maple bacon benny $11
local smoked bacon and roasted red peppers under soft poached free-range eggs. served on english muffins with house-made béarnaise

california sunshine benny $13
pesto, buttered spinach, fresh avocado, hothouse tomoatoes and red onion under soft poached free-range eggs. served on english muffins with house-made béarnaise

ham n' cheese croissant $9
two free-range scrambled eggs, tomoto, cheddar cheese, and country ham, served on a buttery croissant

fluid hang-over $6
2 soft poached or scrambled free-range eggs, 2 texas toast, and some sympathy

add a big ass caesar for only $8 on sunday

steak and eggs $14
6oz. NY Strip with 2 free-range eggs, served with sautéed mushrooms, and grilled tomato on toast

on the sweet side

banana bread french toast $10
house made banana bread stuffed with strawberries and bananas, topped with toasted chasews and maple syrup

add

$3 maple bacon, breaky sausages

$1.5 grilled tomato, sautéed mushrooms, free-range egg, chef's potato, or texas multi-grain toast

sip

BIG Ass Caesar $10 or $8 on Sunday
our double colossus caesar with pepperoni stick, crunchy beans, pepperoncini, olives and jumbo chilled prawn

Sparkling Mimosa $5
A refreshing glass of sparkling wine with your choice of mango or blackcurrent liquer